Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, wheat cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Wheat Cookies is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Wheat Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have wheat cookies using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wheat Cookies:
- Get 1/4 Cup Soft Butter
- Make ready 1/2 Cup Wheat Flour
- Prepare 1/4 Tsp Baking Powder
- Make ready 1/8 Tsp Baking Soda
- Make ready 1 1/2 Tbsp Milk
- Make ready 2 Tbsp Powered Sugar
This Whole Wheat Cookies recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Nothing is more delicious than a warm, chewy chocolate chip cookie. Using whole wheat flour instead of all-purpose makes this a contender for the best-tasting cookie ever! Here I give you the healthy version of it - Whole Wheat Butter cookies.
Steps to make Wheat Cookies:
- Mix together Soft Butter ¼ Cup, Powered Sugar 2 Tbsp and Whisk until Fluffy.
- Now add ½ Cup Wheat Flour, Baking Powder ¼ tsp, Baking Soda ⅛ tsp and make a crumble.
- Now use 1 ½ tbsp Milk to make a Dough.
- Now Roll out the dough semi thick and Cut out Circles and transfer in a greased baking pan.
- Now, Bake in a preheated oven at 160° for 15 minutes.
- Remove from oven, serve and Enjoy
Using whole wheat flour instead of all-purpose makes this a contender for the best-tasting cookie ever! Here I give you the healthy version of it - Whole Wheat Butter cookies. It is soft and melts in mouth cookies that you can't stop baking it or having it. These cookies are perfect to have along with tea or as an edible gift for your loved ones. Cream butter, white sugar, and brown sugar together in a large bowl until smooth.
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