Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instant healthy multigrain appams. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Instant Healthy Multigrain Appams is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Instant Healthy Multigrain Appams is something which I have loved my entire life.
Sprouted Multigrain Living Flour, a great way to add naturally expressed nutrients into your lifestyle. And now this Instant Healthy Appam Recipe is my most favourite quick snacks recipe. Trying healthy yet time-saving recipes for my toddler is my mission. For homemade-baby-food-recipes I usually try the instant versions.
To get started with this recipe, we have to prepare a few ingredients. You can cook instant healthy multigrain appams using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Instant Healthy Multigrain Appams:
- Get 1/2 cup Rice Flour
- Take 1/4 cup Oats powder
- Get 1/4 cup Wheat flour
- Make ready 1/8 cup Jowar flour
- Prepare 2 tbsp chana dal soaked
- Prepare 1 cup Curd (little sour better)
- Make ready 1/4 tsp Jeera
- Take 1/4 Tsp baking soda
- Take 2 Onions chopped
- Get to taste Salt
- Make ready pinch sugar
- Take as needed Coriander a small quantity
- Take 1 Green chillies optional
Serve as a teatime snack or for breakfast. In summary this nei appam is easy and quick to make, and ofcourse healthy too. Instant wheat flour appams are so easy to make and also was very soft and spongy. I have long time back posted the traditional nei appam recipe which Just mix all the ingredients and start making appams.
Steps to make Instant Healthy Multigrain Appams:
- Mix all the flours with little water..now add salt,baking soda curd,rest a while for 5-10 minutes.
- Again mix well the batter and then add onions,jeera,green chillies and soaked chana dal,you can mix veggies also like carrot,cabbage and spinach to the increase nutrient value..here in pic above me only added onions. Adjust the pouring consistency but a little thick.
- Finally heat a Appam Patra which you get easily in market as shown in pic above add little oil of your choice very less oil it requires. And pour a spoonful batter..Flip both sides till they are brown and crispy.Your Appams are ready to relish…hot or cold they are tasty..always.
Instant wheat flour appams are so easy to make and also was very soft and spongy. I have long time back posted the traditional nei appam recipe which Just mix all the ingredients and start making appams. Today we will learn how to make instant wheat flour appams following this easy recipe with. These Instant appams are perfect for your daily breakfast with any South Indian Chutney. Choosing Breakfast for family is always a tough job.
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