Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, multigrain peas paratha. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gobhi Paratha Aloo Paratha Peas Paratha Mooli Paratha Pudina Paratha. If you try this recipe To make this low calories multigrain paratha I used whole wheat flour, oats flour, ragi flour and bajra. Peas paratha can be served plain or along with a side mango pickle or lemon pickle. You can also pack these parathas in tiffin box.
Multigrain peas paratha is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Multigrain peas paratha is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have multigrain peas paratha using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Multigrain peas paratha:
- Prepare 1 cup Wheat flour
- Take 1/2 cup Ragi flour
- Prepare 1/2 cup Bajra flour
- Make ready 1/2 cup Peas
- Prepare 1 Onion
- Get 2 Green chillies
- Make ready 1 tablespoon Coriander powder
- Make ready 1 teaspoon Jeera powder
- Take As per taste Salt
- Get as required Ghee
- Get as required Water for kneading
- Take 1/2 cup Coriander leaves
Multigrain Paratha Recipes - Learn How to Make Multigrain Paratha Recipes and get all the The multigrain paratha is an even healthier and more nutrient-dense version of the traditional paratha. This pizza paratha is nothing but paratha made in pizza style. It is parathas made with pizza Aashirvaad is India's most trusted atta brand. I have been using their regular atta and multigrain atta.
Steps to make Multigrain peas paratha:
- In a mixer jar, take peas coriander, onion green chili and make a coarse paste adding little water.
- In a bowl, add all the flour, peas mix, jeera powder, coriander powder, salt and mix. Add little by little water and knead the dough.
- Take small balls of the dough and roll them into discs. Add these on the hot tawa and cook by applying ghee. Enjoy with curd and achaar
It is parathas made with pizza Aashirvaad is India's most trusted atta brand. I have been using their regular atta and multigrain atta. Peas (Matar) Paratha Recipe (with Step by Step Photos). Serve stuffed peas paratha in the breakfast or dinner with either nutritious yogurt based raita or pickle and your kids would not get tired. Matar paratha recipe or peas paratha - stuffed paratha recipe where stuffing is made from green peas and spiced with masala.
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