Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, boiled scrambled egg with nimbu sharbat. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Nimbu Sharbat Recipe - Nimbu Sharbat Banane Ki Vidhi - Nimbu Sharbat Kaise Banaye Nimbu pani recipe indian or nimbu ka sharbat which can be stored for long time with out freezing. No artificial flavour and preservative used. please. Who knew you could scramble an egg before you hard-boil it!?
Boiled scrambled egg with nimbu sharbat is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Boiled scrambled egg with nimbu sharbat is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook boiled scrambled egg with nimbu sharbat using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Boiled scrambled egg with nimbu sharbat:
- Take 2 boiled eggs
- Get 4-5 garlic cloves chopped
- Get 1 green chilli slit
- Make ready 1 tsp oregano
- Make ready 1/2 tsp red chilli powder
- Prepare 1/2 tsp coriander powder
- Prepare 1/4 tsp turmeric powder
- Take 1/2 tsp kitchen king masala
- Get 1/4 tsp cumin seeds
- Prepare To taste Salt
- Get 1 tsp Oil
- Prepare For nimbu sharbat
- Make ready 2-3 ice cubes
- Make ready 3 tsp Nimbu(lemon) sharbat
- Take 1 glass Water
- Take Pinch pink salt
This ethnic recipe (called Menemen) features eggs scrambled with tomatoes, onions, peppers, and spices like coriander and chili flakes. This technique promises to result in fool-proof, softer and fluffier scrambled eggs compared to cooking over direct heat. Everyone's got their own technique for making scrambled eggs, but if you've never tried the low-and-slow method of cooking eggs with a double boiler, you may be in for a treat. When comparing scrambled eggs and hard-boiled eggs, the USDA Nutrition Database shows higher protein content for hard-boiled eggs.
Steps to make Boiled scrambled egg with nimbu sharbat:
- Boil and peel the egg and smash it.. In kadai add oil chopped garlic and oregano
- Later add cumin seeds and saute it than add red chilli powder turmeric and coriander powder
- Later add boiled smashed egg and kitchen king masala ang saute it… Now scrambled egg is ready
- In a glass add ice salt and nimbu sharbat and add water.. Sharbat is ready…
- Enjoyhealthy breakfast boiled scrambled egg with sharbat😍
Everyone's got their own technique for making scrambled eggs, but if you've never tried the low-and-slow method of cooking eggs with a double boiler, you may be in for a treat. When comparing scrambled eggs and hard-boiled eggs, the USDA Nutrition Database shows higher protein content for hard-boiled eggs. On the whole, both boiled and scrambled eggs. Preparation Melt the butter in a heavy skillet or nonstick pan. I don't eat meat because I'm a vegetarian.
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