Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my katsu sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My Katsu Sauce is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. My Katsu Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have my katsu sauce using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Katsu Sauce:
- Prepare 1 onion
- Make ready 2 dollops squeezy garlic
- Make ready Ginger
- Get 2 tbsp mild curry powder
- Get 3/4 can coconut milk
- Prepare 250 ml stock
- Take 1.5 tsp Soy sauce
- Get 1 tbsp brown sugar
- Prepare 1/2 tsp lemon juice
- Prepare Pinch tumeric
- Prepare Teaspoon any oil
Steps to make My Katsu Sauce:
- Add oil to the pan and add the onion, garlic, ginger, curry powder, tumeric
- After 5 mins add the coconut milk, stock sugar and lemon juice. Add a drizzle of water too.
- Simmer on low for 15-20 minutes
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