Easiest Way to Prepare Ultimate Turmeric Rice And Meat Balls with  Peas

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turmeric rice and meat balls with  peas. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Turmeric Rice And Meat Balls with  Peas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Turmeric Rice And Meat Balls with  Peas is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook turmeric rice and meat balls with  peas using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Turmeric Rice And Meat Balls with  Peas:

1. Prepare Leftover meat balls- I had like 5  meatballs
2. Get Leftover rice- A cup maybe
3. Prepare 1 cup Frozen Peas and Carrots
4. Take 1 big tomato
5. Make ready I onion diced
6. Prepare 3 cloves garlic
7. Get Coconut milk-You can use coconut powder too
8. Make ready Vegetable oil
9. Take Salt
10. Prepare Spice mix- I used black pepper, red chillies, paprika, and ginger
11. Make ready 2 tsp tomato paste

Steps to make Turmeric Rice And Meat Balls with  Peas:

1. Put some oil in a pan. Allow to heat before adding onions and garlic
2. Saute till translucent. Add in your onions and let them cook for a while.
3. Add in the tomato paste and coconut milk.
4. Five minutes later, add in your salt, spices, and coconut milk
5. Add in your frozen peas and carrots. Stir for a while.
6. Add in the leftover meatballs and mix gently.
7. Let it cook for 5 minutes
8. You can garnish as you please. Serve with your leftover rice.
9. Enjoy

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