Simple Way to Prepare Perfect Spicy Seafood Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy seafood soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spicy Seafood Soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Spicy Seafood Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy seafood soup using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Seafood Soup:

1. Take Mussels
2. Prepare Clams
3. Get Variety of fish (anything you have) cut into small chunks
4. Get Prawns / Shrimp
5. Get Squid
6. Get 4 Ripe tomatoes
7. Make ready 4 cloves garlic
8. Get 1 big onion
9. Prepare 1 bell pepper
10. Prepare 1/4 cup olive oil
11. Prepare green and red chili
12. Take 1/2 cup water
13. Prepare salt
14. Prepare pepper
15. Get 1/2 lemon (optional)
16. Prepare Flat-leaf parsley for garnish

Instructions to make Spicy Seafood Soup:

1. Add the roughly chopped garlic, onions, bell pepper and chili into a saute pan or pot with the olive oil and sweat for 3 minutes.
2. Chop the tomatoes and add to the pan. Season lightly with salt and crushed black pepper. Add the water and let it simmer for 10 mins until the tomatoes are soft.
3. Add your seafood, mix once then cover for 10mins. They are cooked once the shells are open (discard the ones that did not open).
4. You can adjust the seasoning and amount of soup/water but remember that some seafood adds water to the pan.
5. Squeeze the juice of half a lemon, garnish with flat-leaf parsley and serve with garlic bread or rice. Bon appetit.

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