Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheeseburger soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheeseburger soup is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cheeseburger soup is something that I have loved my whole life. They’re nice and they look fantastic.
This is a rich soup in which ground beef is sauteed in butter with vegetables and herbs prior to adding milk, cubes of cheddar cheese and sour cream. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Cheeseburger soup is always a hit with my family! It's the kind of soup you crave on a cold night.
To get started with this recipe, we have to prepare a few components. You can have cheeseburger soup using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger soup:
- Take 1 lb ground beef
- Take 3/4 cup chopped carrots
- Make ready 1 tsp basil
- Get 1 tsp parsley flakes
- Get 3 cups chicken broth
- Get 4 cups diced potatoes
- Prepare 1/4 cup flour
- Get 1 1/2 cups cubed cheddar cheese
- Make ready 1/2 cup cubed Monterey Jack cheese
- Take 1 1/2 cup milk
- Make ready to taste Salt and pepper
- Make ready 1/4 cup sour cream
This delectable family friendly Cheeseburger Soup brings all the wonderful savory flavors of cheeseburgers together in a creamy cheesy soup with a prefect blend of Italian seasonings. When I first read the words Cheeseburger Soup on the menu of our local deli - my thought was YUCK! This was the special every Friday! Well one Friday I decided to broaden my taste buds and give it a try!
Steps to make Cheeseburger soup:
- Brown ground beef and drain.
- Add chicken broth, potatoes, and carrots to beef
- Boil until vegetables are tender
- In a separate container, mix milk and flour until dissolved
- Stir flour/milk mixture into beef pot and allow it to thicken (cook approx 5 min until slight boil or simmer)
- Reduce to low heat and stir in cheddar and Monterey Jack cubes
- Add sour cream stirring well
- Stir in parsley, basil, salt, and pepper
This was the special every Friday! Well one Friday I decided to broaden my taste buds and give it a try! Cheeseburger Soup - How To Make Cheeseburger Soup with BaconThe Wolfe Pit. Be the first to rate & review! Whisk together flour and remaining milk in a small bowl until smooth; gradually whisk into soup.
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