Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pea soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pea Soup is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pea Soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook pea soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pea Soup:
- Make ready 1 lb Dried Split Peas
- Get 2 quartz water
- Get 1.5 lb ham steak; diced
- Get 1/2 tsp salt
- Take 1/4 tsp black pepper
- Make ready 1 Package (2 links) Eckrich skinless smoked sausage; halved & chopped
- Prepare 2 Stalks Celery; peeled & chopped
- Take 3 Carrots; peeled & chopped
- Take 1/2 bag golden baby potatoes; quartered
- Get 2 yellow onions; diced
Steps to make Pea Soup:
- In a large dutch oven add peas and 2qts water
- Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight)
- Add ham, onion, salt and pepper
- Cover, bring to a boil
- Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often
- Add sausage, celery, carrots, and potatoes
- Cover and simmer gently for 30 min, or until potatoes are tender; stir often
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