How to Make Any-night-of-the-week Chana & cucumber salad

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chana & cucumber salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Chana & cucumber salad is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chana & cucumber salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chana & cucumber salad using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chana & cucumber salad:

1. Make ready 1 bowl Black chana
2. Make ready 1 tomato
3. Get 1 onion
4. Get 1 Green Bellpepper
5. Make ready 2 Green chilli
6. Take 2 tbsp chopped coriander leaves
7. Prepare 1 cucumber
8. Make ready 1 lemon
9. Prepare To taste salt
10. Make ready 1/4 tsp red chilli powder
11. Prepare 1/4 tsp chaat masala
12. Make ready 1/4 tsp Black pepper powder
13. Make ready as required Water

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Instructions to make Chana & cucumber salad:

1. Soak black chana overnight. Pressure cook for 10 minutes after first whistle. Switch off the flame and let pressure releases automatically.
2. Wash, peel and chop onion, capsicum, cucumber, tomato, green chilli and coriander leaves.
3. Remove black chana in a mixing bowl. Add all the chopped vegetables in it.
4. Squeeze a lemon. Add all dry masale and toss.
5. Serve in breakfast or enjoy as a snack.

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