05/09/2020 03:05

Recipe of Quick Cabbage salad - salatet malfouf

by Grace Davidson

Cabbage salad - salatet malfouf
Cabbage salad - salatet malfouf

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cabbage salad - salatet malfouf. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Substitute that Caesar Salad with these scrumptious dish made with cabbage and pomengranate seeds. Easy, delicious and healthy Lebanese Cabbage Salad (Salatet Malfoof) recipe from SparkRecipes. See our top-rated recipes for Lebanese Cabbage View full nutritional breakdown of Lebanese Cabbage Salad (Salatet Malfoof) calories by ingredient. This slightly adapted recipe for Salatet Malfoof is a Lebanese take on coleslaw with sumac, mint and lemon.

Cabbage salad - salatet malfouf is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cabbage salad - salatet malfouf is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cabbage salad - salatet malfouf using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cabbage salad - salatet malfouf:
  1. Prepare 1 small cabbage, leaves washed and cut into long thin stripes
  2. Prepare 1 clove garlic, crushed
  3. Take 4 tablespoons lemon juice
  4. Prepare 2 tablespoons olive oil
  5. Take 1 pinch cumin
  6. Take 1/4 teaspoon salt

Raw cabbage salad recipes - how to make Lebanese cabbage salad called malfouf. View this video about how to make Lebanese cabbage salad by using a yummy and easy malfouf salad recipe from scratch! Lebanese cabbage salad is a healthy delicious alternative to coleslaw. Its lemony and fresh flavour goes well with lots of earthy dishes such as mujadara or baked kibbeh.

Steps to make Cabbage salad - salatet malfouf:
  1. In a salad bowl, mix the sliced cabbage leaves with lemon juice, crushed garlic, cumin, salt and olive oil.
  2. Serve immediately.

Lebanese cabbage salad is a healthy delicious alternative to coleslaw. Its lemony and fresh flavour goes well with lots of earthy dishes such as mujadara or baked kibbeh. Lebanese cabbage salad is simple, easy and quick to make and there's not one spoon of mayonnaise in sight. The ingredients quantity can be set as per your serving requirements. We recommend you set before you start cooking.

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